Nutrisi Seimbang Untuk Premenopause: Efek Penyuluhan Gizi Terhadap Sikap Konsumsi Ibu

Main Article Content

Fadiya Asminah
Luh Putu Widiastini
Ni Putu Mirah Yunita Udayani

Abstract

Background: Poor nutrition is a risk factor for various non-communicable diseases. Limited knowledge and negative attitudes toward balanced nutrition can influence dietary consumption patterns. Objective: To determine the effect of balanced nutrition education on the attitudes of premenopausal women toward balanced nutrition. Methods: This study employed a pre-experimental design with a One Group Pretest–Posttest Design involving 32 premenopausal women. The intervention consisted of education on balanced nutrition, and attitudes were measured using a questionnaire administered before and after the education. Data were analyzed using the Wilcoxon signed-rank test. Results: The average attitude score before the education was 60.51 (SD 9.307), increasing to 70.50 (SD 7.713) after the education. A p-value of 0.000 (<0.05) indicated a significant difference. Conclusion: Balanced nutrition education significantly improved the attitudes of premenopausal women toward consuming balanced nutrition. These findings may serve as a consideration in providing comprehensive midwifery care for premenopausal women

Abstract viewed = 44 times
PDF downloaded = 20 times

Downloads

Download data is not yet available.

Article Details

How to Cite
Asminah, F., Putu Widiastini, L., & Mirah Yunita Udayani, N. P. (2026). Nutrisi Seimbang Untuk Premenopause: Efek Penyuluhan Gizi Terhadap Sikap Konsumsi Ibu. Journal Center of Research Publication in Midwifery and Nursing, 10(1), 110-118. https://doi.org/10.36474/caring.v10i1.581
Section
Articles

References

Badan Pusat Statistik. (2021). Hasil Sensus Penduduk 2020.
https://www.bps.go.id/id/publication/2021/01/21/063bad62e846f25f5d8613f4/hasil-sensus-penduduk-2020.html
Badan Pusat Statistik Provinsi Bali. (2021). Provinsi Bali dalam Angka 2021.
https://bali.bps.go.id/publication/2021/02/26/1f72e09da3fed4830d24c2ae/provinsi-bali-dalam-angka-2021.html
Dharma (2017) Metodologi Penelitian Keperawatan: Panduan Melaksanakan dan Menerapkan Hasil Penelitian. Edisi Revi. Jakarta: Cv. Trans Info Media.
Effendy, O.U. (2018) Ilmu Komunikasi: Teori Dan Praktek.2013. PT Remaja Rosdakarya.
Elliana, D. and Murniwati, A. (2017) ‘Hubungan Tingkat Status Gizi Wanita Premenopause Dengan Perubahan Fisik Pada Masa Premenopause Kota Semarang', Jurnal Kebidanan, 6(2), p. 96. Available at: https://doi.org/10.26714/jk.6.2.2017.96-102.
Hao, S. et al. (2022) 'Dietary and Exercise Interventions for Perimenopausal Women: A Health Status Impact Study', Frontiers in Nutrition, 8. Available at: https://doi.org/10.3389/FNUT.2021.752500/FULL.
Haurissa, T.G., Manueke, I. and Kusmiyati, K. (2019) ‘Pengetahuan dan Sikap Ibu Menyusui dengan Perilaku Pemberian ASI Eksklusif, JIDAN (Jurnal Ilmiah Bidan), 6(2), pp. 58-64. Available at: https://doi.org/10.47718/jib.v6i2.818.
Hekhmawati, S. and Sudaryanto, A. (2018) 'Gambaran perubahan fisik dan psikologis pada wanita premenopause di posyandu Desa Pabelan'.
Kementerian Kesehatan Republik Indonesia. (2020). Profil Kesehatan Lanjut Usia Indonesia Tahun 2020.
https://kesmas.kemkes.go.id/assets/upload/dir_519d41d7cd98f00/files/Profil-Kesehatan-Lansia-2020_783.pdf
Lubis, N. (2018) Psikologi Kespro. Wanita dan Perkembangan Reproduksinya: Ditinjau dari Aspek Fisik dan Psikologinya.
Masturoh, I. and Anggita T, N. (2018) 'Metodologi Penelitian Kesehatan', Metodologi penelitian Kesehatan, p. 307.
Notoatmodjo, S. (2018) 'Promosi dan Perilaku.pdf, Promosi kesehatab, p. 23.
Notoatmodjo and Soekidjo (2018) 'Metodologi penelitian kesehatan / Soekidjo Notoatmodjo’, Koleksi Buku UPT Perpustakaan Universitas Negeri Malang, 0(0).
Nurchandra, D.P. et al. (2019) ‘Pendidikan Kesehatan Tentang Gizi Seimbang Pada Wanita Premenopause’, jurnal.unimus.ac.id, 1(1), pp. 21-24.
Nurleli, N., Purba, J.M. and Sembiring, R. (2018) 'Hubungan Pengetahuan Dan Sikap Ibu Dengan Tindakan Pemberian Asi Eksklusif Di Puskesmas Rambung Kecamatan Binjai Selatan Kota Binjai Tahun 2017, Jurnal Riset Hesti Medan Akper Kesdam I/BB Medan, 3(1), p. 1. Available at: https://doi.org/10.34008/jurhesti.v3i1.16.
Pebrianti, R. and Lestiani, I. (2018) 'Pengetahuan Ibu Premenopause tentang Gizi Seimbang pada Masa Premenopause di Wilayah Kerja Puskesmas Awang Besar, Barabai, Hulu Sungai Tengah’, Jurnal Ners dan Kebidanan Indonesia, 4(1), р. 49. Available at: https://doi.org/10.21927/jnki.2016.4(1).49-53.
Pebrianti, R., Lestiani, I. and Hantakan (2018) 'Pengetahuan Ibu Premenopause tentang Gizi Seimbang pada Masa Premenopause di Wilayah Kerja Puskesmas Awang Besar, Barabai, Hulu Sungai Tengah’, ejournal.almaata.ac.id [Preprint]. Available at: https://doi.org/10.21927/jnki.2016.4(1).49-53.
Riyadina, W. (2019) 'Hipertensi pada Wanita Premenopause', Penerbit BRIN [Preprint]. Available at: https://doi.org/10.55981/BRIN.221.
Setiawan, А. (2016) Metodologi Penelitian Kebidanan DIII, DIV, S1 dan S2. Yogyakarta: Nuha Medika.
Silva, T. et al. (2021) 'Nutrition in Premenopausal Women: A Narrative Review. Nutrients 2021, 13, 2149', mdpi.com [Preprint].
Sugiyono, dr, P. (2015) Metode Penelitian Kuantitatif, Kualitatif, dan R&D – МРКК, Metode Penelitian Manajemen. Bandung: Alfabeta.
Suparni, I. and Yuli, R. (2016) Menopause masalah dan penanganannya.
Widjayanti, Yhenty (2018) ‘Gambaran Kualitas Tidur Wanita Premenopause, journal.stikvinc.ac.id [Preprint].
Yuniarti, S., Nurhayati, F. and Sari, M.P. (2020) 'Pemberian Pendidikan Kesehatan Tentang Premenopause Untuk Mengurangi Kecemasan Wanita Premenopause', Prosiding Pertemuan Ilmiah Nasional Penelitian & Pengembangan Masyarakat II, 2(1), pp. 253-25.